Menu
Soup
SOUP OF THE DAY – Chef’s special choice. | 10.50 |
SEAFOOD CHOWDER | 14.90 |
Appetizers
Small | Medium | Large | |
GARLIC PIZZA BREAD | 6.00 | 8.00 | 10.00 |
GARLIC PIZZA CHEESE BREAD | 7.00 | 9.00 | 11.00 |
CALAMARI FRITTITender Squid Rings grilled to perfection. |
17.50 | ||
COZZE ALLA SICILIANA Fresh Mussels cooked in Napoletana Cream Sauce. |
18.50 | ||
GARLIC KING PRAWNS King Prawns sauteed in a cream, garlic and wine sauce. |
19.90 | ||
ANTIPASTO DEL RE A combination of tantalizing starters. |
19.90 | ||
AVACADO SHRIMP COCKTAIL | 18.50 |
Pasta
Entree | Main | |
PENNE MAFIOSO Tubular pasta in a bacon, garlic, chilli and Napoletana Cream Sauce. |
17.00 | 23.50 |
LASAGNE Layers of Pasta filled in the traditional way. |
17.00 | 23.50 |
CANNELLONI Pasta rolled in a tube-like manner and filled with Beef and Spices. |
17.00 | 23.50 |
TORTELLINI ALLA PANNA Rings of Pasta filled with Minced Chicken, Served in a Ham. |
17.00 | 23.50 |
SPAGHETTI CARBONARA With Cream, Bacon, Egg and Parmesan Cheese. |
17.00 | 23.50 |
SPAGHETTI BOLOGNESE Traditional Meat Sauce. |
17.00 | 23.50 |
FETTUCCINE CASA MIA Mushrooms, Onions, Cream and Napoletana Sauce. |
17.00 | 23.50 |
FETTUCCINE SETTE SOLDI Fettuccine cooked in a Chicken, Mushroom & Cream Sauce. |
17.00 | 23.50 |
RISOTTO CON POLLO Chicken, onion, mushroom, garlic white wine and cream sauce |
17.00 | 23.50 |
RISOTTO CON FUNGI Mushroom in creamy sauce |
17.00 | 23.50 |
SPAGHETTIRISOTTO MARINARA Blended with a variety of Seafood in a Tomato Sauce. |
18.90 | 25.50 |
Pizza
S | M | L | |
SPECIAL Mushrooms, Salami, Ham, Bacon, Onions, Capsicum, Shrimps and Olives. |
17.00 | 22.00 | 27.00 |
SETTE SOLDI Mushroom, ham, Pineapple and Onions. |
17.00 | 22.00 | 27.00 |
QUATTRO STAGIONI Mushroom, Ham, Salami and Shrimp |
17.00 | 22.00 | 27.00 |
VEGETARIAN Mushrooms, Onions, Capsicum and Olives. |
17.00 | 22.00 | 27.00 |
PEPPERONI Salami, Capsicum and Onions. |
17.00 | 22.00 | 27.00 |
MARINARA Tuna, Shrimp and Anchovies. |
17.00 | 22.00 | 27.00 |
HAWAIIAN Ham and Pineapple. |
17.00 | 22.00 | 27.00 |
CATARI Mushrooms and Bacon. |
17.00 | 22.00 | 27.00 |
MEATLOVERS Ham, Salami & Bacon |
17.00 | 22.00 | 27.00 |
BACON Bacon |
17.00 | 22.00 | 27.00 |
CAPRICCIOSA Anchovies, Capers and Olives. |
17.00 | 22.00 | 27.00 |
Meat Dishes
SCALOPPINE AVOCADO Scaloppine with Avocado, Mushrooms, Wine and Cream. |
28.50 |
SCALOPPINE MARSALA Scaloppine with Marsala wine, Mushrooms and Cream. |
28.50 |
SCALOPPINE PARMIGIANA Scaloppine Schnitzel toped with Ham, Cheese and Napoletana Sauce. |
28.50 |
BISTECCA ALLA CREMA Tender Eye Fillet in Cream, Cracked Black Pepper and Napoletana Sauce. |
33.50 |
BISTECCA MIGNON Tender Eye Fillet Steak with Bacon, Mushrooms, Cracked Pepper and Garlic, Topped with Cream and Brandy Sauce. |
35.50 |
POLLO PIZZAIOLA Pan-fried Chicken Breasts topped with Napolitana Sauce, Olives, Capsicum and Mushrooms. |
29.50 |
POLLO SETTE SOLDI Chicken Breasts in Frangelico Cream Sauces. |
29.50 |
POLLO APRICOT Chicken Breasts in Marsala Wine Sauce topped with half Apricot and Camembert Cheese in Cream Sauce. |
29.50 |
* All meat dishes are served with Vegetables |
Fish Dishes
GAMBERONI RONI INFERNO King Prawns served with Garlic, Wine, Chilli, Spicy Herbs and Napoletana Sauce. |
36.50 |
GARLIC KING PRAWNS King Prawns sauted in a Cream, Garlic & Wine Sauce. |
36.50 |
COZZE ALLA SICILIANA Fresh Mussels cooked in Cream and Napoletana Sauce. |
31.50 |
CALAMARI FRITTI Tender Squid rings fried to perfection. |
29.50 |
PESCE FRANGELICO Pan-fried Fillets topped with Frangelico Liqueur, sliced Banana and sliced Almonds in Cream Sauce. |
28.50 |
PESCE DE GIORNO Grilled Barramundi topped with onion, Roasted Capsicum, Capers & White wine |
34.50 |
*All fish dishes are served with vegetables
GET DIRECTIONS
* 168 Shop 8 Algester Road
Calamvale QLD 4116
Calamvale QLD 4116